Costa Rica La Minita Tarrazu


The Legendary Costa Rica La Minita Tarrazu is one of the oldest specialty coffee farms producing one of the worlds best coffees. Grown with incredible care, this coffee is processed with amazing detail from seed to cup!

Harvest: 2017 crop

Region: Tarrazu

Altitude: 1400-1800m

Process: Washed and Sundried

Espresso Notes: Milk chocolate up front, balance of walnut & maple syrup sweetness, medium body with lingering cocoa finish.

Coffee Lab Review: 92/100